Ham and Lima Bean Soup with Kimchi and Dumplings. If you have made a Holiday Ham, you probably have leftovers! My Ham and Lima Bean Soup with Kimchi and Dumplings is the perfect solution to use up that leftover ham! I thought it would be an interesting twist to make an untraditional ham […]
Category: Dinner Recipes
Simple entrées that are healthy, easy to make with a gourmet flair!!
Spinach Mushroom Lasagna with Goat Cheese
Lamb Eggplant Tagine with Green Beans and Olives
Lamb Eggplant Tagine with Green Beans and Olives. So I just adore my tagine cooking vessel and this recipe of Lamb Eggplant Tagine with Green Beans and Olives is just another Moroccan seasoned entrée that is simply delicious, nutritious and best of all so easy and quick to prepare! After prepping the vegetables and marinating […]
Ratatouille Tian with Eggplant Caponata and Feta
Ratatouille Tian with Eggplant Caponata and Feta. My Ratatouille Tian with Eggplant Caponata and Feta is a versatile dish using all the goodness of the late summer harvest! A tian is simply a baked vegetable casserole using whatever is in season. In late summer organic zucchini, eggplant, tomatoes and peppers […]
Bucatini with Roasted Vegetables
Summer Succotash Soup
Filet Mignon with Lemony Sabzi
Lemon Tahini Potato Salad with Avocado and Cucumber
Lemon Tahini Potato Salad with Avocado and Cucumber. Enjoy my Lemon Tahini Potato Salad with Avocado and Cucumber this Memorial Day and throughout the summer! It is an absolutely delicious and super nutritious variation of a traditional salad to accompany summer grilling or to enjoy as a vegetarian main! Lemon Tahini dressing is […]
