Christmas Lima Bean Salad

                       Christmas Lima Bean Salad My Christmas Lima Bean Salad is a festive, simply made salad with cooked up Christmas Lima beans, coarsely chopped organic parsley, chopped organic red onion, sliced organic red bell pepper and a generous amount of pomegranate seeds! Combine these ingredients […]

Sautéed Brussels Carrots and Parsnips in Ponzu

      Sautéed Brussels Carrots and Parsnips in Ponzu It’s the Ponzu that’s the star of my Sautéed Brussels Carrots and Parsnips in Ponzu! Ponzu sauce is so versatile that you will want to make a lot of it to have on hand when you need it as an oriental dipping sauce or a […]