Artichoke Bean Salad with Zaatar and Mint

Artichoke Bean Salad with Zaatar and Mint A yummy, nutritious spring salad with Mediterranean spices, mint and plenty of organic vegetables dressed in olive oil and lemon! My Artichoke Bean Salad with Zaatar and Mint combines healthy vegetables with protein rich beans to make a perfect stand alone entrée salad or a great accompaniment to lamb, chicken or […]

Curried Potato Salad with Spinach and Mint

Curried Potato Salad with Spinach and Mint Oh Potato Salad! How do I make thee? Let me count the ways….. My Curried Potato Salad with Spinach and Mint is another unique potato salad and a great addition to any grilled fare, especially my tandoori chicken! My Curried Potato Salad with Spinach and Mint is filled with healthy organic […]

Lamb Sausage StirFry

Lamb Sausage StirFry We are so fortunate to live in the community of Marquette, Michigan where farm to table is the “way of life”; buying food from cooperative farms is the “norm” and food bought from vendors and delis is clean, unadulterated, wholesome and just plain “good for you”! My Lamb Sausage StirFry combines foods purchased from all […]

Fried Wild Rice with Mint and Lentil Sprouts

Fried Wild Rice with Mint and Lentil Sprouts What to do with left over rice? My Fried Wild Rice with Mint and Lentil Sprouts is not only super healthy but is the solution for using left over cooked rices,combining with organic vegetables and spices and reinventing a rice dish that is a perfect accompaniment to grilled fish or […]

Minted Pasta Salad with Fava and Peas

 Plenty of mint, dill and lemon give this wonderful summer salad a bright, fresh taste; while fava beans, artichokes, arugula and pasta make this salad a complete protein, full of flavor and as always long on nutrition! Enjoy my Minted Pasta Salad with Fava and Peas as a stand alone meal or a superb side dish for […]

Minted Israeli Couscous

Minted Israeli Couscous This versatile dish can be used as a side dish, a salad or a stand alone vegetarian meal! Loaded with nutritious artichokes, onions, sweet peppers, parsley, tomatoes and olives, this bright dish is packed with vitamins and minerals; keeping with my theme that nutritious food can be a gourmet delight to both […]