Shrimp Enchiladas with Seafood Bisque. My Shrimp Enchiladas with Seafood Bisque are filled with shrimp, black beans and corn, nestled in cheddar cheese and covered with a prepared seafood bisque! The shrimp filling is brightened with […]
Fusion Sushi Rolls. I had some left over rice, a package of northwest style smoked salmon and some really delicious chèvre goat cheese. I always enjoy making sushi to welcome the season of Spring; so I decided to put all these yummy foods together into my Fusion Sushi […]
Ginger Beef and Veggie Stirfry. This is a simple stirfry using free range, organic ground beef cubes, seasoned with a lot of ginger, thai chili and a yummy umami steak seasoning! My Ginger Beef and […]
Dutch Oven Pork Loin. My Dutch Oven Pork Loin is a savory, garlicky one pot meal that just melts in your mouth. Boneless pork loin can become quite dry if not cooked […]
Portuguese Lentil Soup. I recently picked up some Pardina lentils from Rancho Gordo. These are the lentils traditionally used in Portugual and in Spain in a stew called Sopa de Lentejas or […]
Lamb and Eggplant Stew with Chickpeas and Spinach. Call it a stew, a chili, a sabzi! Whatever you call it, my Lamb and Eggplant Stew with Chickpeas and Spinach is a middle eastern taste sensation that is not only delicious but super nutritious! Enhanced with the flavors of the […]
Kimchi Beef over Pappardelle. My Kimchi Beef over Pappardelle is a simple fusion pasta dish made from free range grass fed beef, organic vegetables and umami kimchi, all piled over a bowl of egg fettuccine. Enjoy this simple, […]
Summer Chickpea Salad. My Summer Chickpea Salad is a very simple alternative to traditional potato salad for your next summer picnic or potluck! The protein rich chickpeas are bathed in a tangy, creamy yogurt dressing and […]
One Pot Cod Fish and Gnocchi. So simple, so delicious and so nutritious, My One Pot Cod Fish and Gnocchi recipe takes just minutes to prepare! This is a perfect one pot supper filled with protein, organic veggies […]
