Tag: organic tomatoes

Baked Corona Beans with Beef and Squash

Posted on by Carole Cooper

                   Baked Corona Beans with Beef and Squash. Creamy baked beans; what could be more comforting? My Baked Corona Beans with Beef and Squash is just the perfect meal for these colder days upon us! This high fiber, nutritious recipe features the giant royal corona bean as […]

Creamy Heirloom Tomato Soup

Posted on by Carole Cooper

                                Creamy Heirloom Tomato Soup. This Creamy Heirloom Tomato Soup is an absolute winning recipe for the colder days that have already arrived here up north! I had an abundance of ripe heirloom tomatoes to use up; and it was […]

Ratatouille Lasagna

Posted on by Carole Cooper

                                           Ratatouille Lasagna. So this is the season where there is an abundance of late summer vegetables, especially tomatoes, eggplant, zucchini, peppers, basil and parsley! These are all the ingredients needed to make ratatouille. I […]

Spinach Risotto with Tomatoes and Mushrooms

Posted on by Carole Cooper

               Spinach Risotto with Tomatoes and Mushrooms. Here’s another yummy risotto recipe using loads of organic spinach, a few Bella mushrooms and tomatoes. My Spinach Risotto with Tomatoes and Mushrooms is a perfect vegetarian main or side dish for your Holiday Feast! 1/4 extra virgin olive oil 4 organic […]

Summer Succotash Soup

Posted on by Carole Cooper

                             Summer Succotash Soup. So even though we are in the thick of summer, we still have cool days here in the North! My Summer Succotash Soup is perfect for these cool days, filled with organic corn, green limas, okra, potatoes and […]

Eggplant Lasagna

Posted on by Carole Cooper

                                            Eggplant Lasagna. My Eggplant Lasagna screams comfort food! This luscious noodle and vegetable casserole is perfect to serve on these northern cold and, yes, snowy days! My Eggplant Lasagna is simply layered with […]

Spanish Seafood Stew

Posted on by Carole Cooper

                                                        Spanish Seafood Stew. In both the Spanish and the Portuguese traditions, we find seafood stews made with sausage and seafood in a rich tomato broth. My rendition […]

Mediterranean Harvest Vegetable Stew

Posted on by Carole Cooper

                            Mediterranean Harvest Vegetable Stew. We are moving into the season of Autumn, but there are so many late Summer crops being harvested now; they beg to be made into soups, stews, casseroles and more… My Mediterranean Harvest Vegetable Stew is a […]

Lemony Vegetable Quinoa Soup

Posted on by Carole Cooper

                                  Lemony Vegetable Quinoa Soup. My Lemony Vegetable Quinoa Soup is a simply nutritious and delicious soup using late summer organic vegetables and greens! Quinoa is actually a seed, although used as a grain; it is protein rich, full […]

Pasta Orecchiette Fagioli with Turkey Meatballs

Posted on by Carole Cooper

                  Pasta Orecchiette Fagioli with Turkey Meatballs. I picked up a bag of Rancho Gordo’s Papa De Rola Beans; a rare heirloom variety with a delicate creamy interior, just perfect for my Pasta Orecchiette Fagioli with Turkey Meatballs! I soaked the beans overnight; rinsed and prepared them […]