Lamb Eggplant Tagine with Green Beans and Olives. So I just adore my tagine cooking vessel and this recipe of Lamb Eggplant Tagine with Green Beans and Olives is just another Moroccan seasoned entrée that is simply delicious, nutritious and best of all so easy and quick to prepare! After prepping the vegetables and marinating […]
Tag: simple and easy
Udon with Kimchi and Peapods
Cod, Clams and Calamari
A saffron infused tomato seafood broth full of cod fish, clams or mussels and calamari served over linguine! It just doesn’t get any better than this! This simple seafood dish is so simple to prepare, full of flavor and nutrition and is so satisfying! 1/4 cup extra virgin olive oil 4-5 cloves garlic, peeled and sliced […]