So I ordered these wonderful free range semi boneless spring chickens called poussin and since it’s not really grilling season where I live, I thought I would just roast them in the oven. I normally would just throw some potatoes and onions on the roasting pan along with the poussin; but this time I decided […]
Category: Side Dishes
Simply delicious side dishes that complement any entrée!
Artichoke Tomato Orzo
Artichoke Tomato Orzo. My Artichoke Tomato Orzo is a quick and nutritious side dish that pairs perfectly well with grilled or oven roasted lamb or protein of choice; of course it is equally a delicious stand alone vegetarian entrée or warm salad. I always have left over cooked pasta or rice just waiting to be […]
Ruby Red Risotto
Kuri Squash and Spinach Sabzi
Desi Chana Beans in Vindaloo Broth
Holiday Ham and all the Sides
Christmas Lima Bean Salad
Sautéed Brussels Carrots and Parsnips in Ponzu
Golden Potato Roast
Golden Potato Roast My Golden Potato Roast is my riff on Martha’s classic holiday potato dish called Crispy Potato Bake! I added thyme, rosemary, extra virgin olive oil and lots of organic butter to make this the centerpiece of our holiday meal. What a hit! The addition of thyme, rosemary and additional chopped onions along with the sliced […]
Roasted Pumpkin Risotto with Shrimp
Roasted Pumpkin Risotto with Shrimp My Roasted Pumpkin Risotto with Shrimp is a delicious, nutritious and comforting main entrée that is full of savory flavor, protein rich and vitamin and mineral forward! I use carnaroli rice but arborio or calasparra are perfect as well. The pumpkin is roasted with savory shallots, cipollini onion, tomato wedges, […]