Sautéed Baby Bok Choy with Glass Noodles in Miso Broth Tender baby bok choy is not the only vegetable in this dish but it is definitely the star! Late season organic vegetables are sautéed with organic bok choy in a light sesame oil along with organic minced ginger, enhanced with red curry paste and organic […]
Tag: Vegan main dish
Tuscan Red Beans and Rice
Summer Vegetable Tian
Summer Vegetable Tian My Summer Vegetable Tian is a versatile dish using all the goodness of the late summer harvest! A tian is simply a baked vegetable casserole using whatever is in season. In late summer organic zucchini, tomatoes and peppers are in abundance! I have introduced a Mediterranean twist to my version of Summer […]