Ruby Red Bucatini

Ruby Red Bucatini Ruby Red Bucatini is a healthy vegetarian pasta dish that is absolutely delicious, nutritious and fun to make! The star of my Ruby Red Bucatini is the healthy, humble beet, roasted until fork tender, then sautéed in olive oil, garlic and red pepper flakes! Use the pasta water to make the sauce […]

Fettuccine with Beets

Fettuccine with Beets Fettuccine with Beets is a vegetarian pasta dish that is absolutely delicious, nutritious and fun to make! ​ 6 medium/large  sized beets  3-4 cloves garlic, minced 1/4 cup extra virgin olive oil (enough to coat the pan) crushed red pepper flakes to taste fresh ground salt to taste 1 pound of spaghetti, […]

Red and Golden Beet Fettuccine

Beets are just so good for you!! A healthy vegetable that cleans the liver, detoxes the body, builds the blood and lowers blood pressure! With all the winter comfort food flying around the food circles this month,especially italian offerings, let’s try a dish that not only comforts the soul but heals the body! Roasted beet roots and chopped […]