Traditionally Mediterraneans, particularly the Portuguese and Italian fishermen, have made rich broths and stews combining fish with sausage. The intense flavor of these fisherman’s stews are simply outstanding! Chunks of Italian sausage from our local CSA farm co-star with mussels and organic vegetables in my Mediterranean Mussel Stew with Sausage, Kale and Zucchini. The broth of my fisherman’s stew, […]